Category: Food & Agriculture
Food loss and food waste are pressing global challenges that threaten food security and exacerbate environmental degradation. The United Nations Food and Agriculture Organization (FAO) estimates that approximately one-third …
In our increasingly health-conscious world, consumers are demanding food products that are not only nutritious but also produced in ways that promote environmental sustainability and reduce exposure to harmful/toxic …
The 21st century has witnessed a profound shift in dietary habits, with the proliferation of ultra-processed foods at the forefront of this transformation. These foods, characterised by their extensive …
Water is life, water is food. Leave no one behind. World Food Day 2023 Water is at the heart of agriculture and food systems; it serves as one of …
This paper follows up on the previous extensive body of research and advocacy undertaken by the African Centre for Biodiversity (ACB) and numerous African CSOs over the last decade. It makes …
African Union Commission Executive Summary The report covers eight components. I) Collection and Conservation of Plant Genetic Resources. This section provides an overview of the international policy environment for …
Flora IP’s Dr Titilayo Adebola made important contributions to the UNIDROIT-IFAD Legal Guide on Agricultural Land Investment Contracts (ALIC Legal Guide). We are pleased to share her presentation at …
Authors photos of oil spills in Rivers State (c). Titilayo Adebola and Eddy Wifa On 29 January 2021, thirteen years after four Nigerian farmers and fisherfolks, Chief Fidelis Oguru, …
Precious Adebanjo On 21 December 2020, Flora IP held its end of the year event titled “Nigerian Food, Photography and Law.” The discussions on this topic raised interesting questions …
*Bolaji Qudus Adeoye Throughout centuries and cutting across civilisations, food has been considered a basic necessity. This is reflected in national, regional and international laws pitching it as a …
